This year was the first holiday I planned to host where I actually had to do all the cooking. I hosted my first Friendsgiving this past Saturday, since I’m not going to see my family for Thanksgiving. It was a lot of firsts for me. First time roasting a turkey, first time trying to reduce waste while hosting a gathering, and first time I’ve ever used the fancy dishes my mom bought me from a thrift store a couple of years ago! As I shopped for my first turkey and wandered around the store looking for something called browning sauce, I started to think about how much waste would be…
